34
Better pork
August 2016
HERD
HEALTH
W
hen we encounter re-
productive failures (e.g.
abortions), we almost
always expect they occurred because
of some infection (viruses, bacteria,
etc.). It may come as a surprise that
until the appearance of porcine re-
productive and respiratory syndrome
(PRRS) nearly 30 years ago, the
majority of reproductive failures had
nothing to do with infections. They
occurred from noninfectious causes
which are often difficult or impossible
to pinpoint.
Today, a large percentage of abor-
tions can now be attributed to PRRS
virus. We do know, however, of
some of the more frequent noninfec-
tious causes of reproductive failures
in swine which still occur. Here are
some which we can verify.
Small number of fetuses
Sometimes after a pregnancy has
been established and the fetuses suc-
cessfully implanted in a multiparous
species (species that produce litters
or large numbers of offspring in each
pregnancy) like pigs, there is a low
number of fetuses in the pregnancy.
At some point during early pregnan-
cy, a decision is made to terminate
the pregnancy and start over again,
hopefully getting a more acceptable
number of viable fetuses in the next
pregnancy.
High ambient temperatures
Anything that spikes a high tempera-
ture >39 C is capable of triggering
an abortion in sows. This can be the
result of an infection or just high am-
bient summer temperatures if some
sort of cooling is not made available
to the sow. There is some evidence
that low progesterone levels in the
sow may play a role in contributing
to the reproductive failure in the face
of the high temperature. I’ll address
the relationship to low progesterone
a little later.
Fall abortions (Autumn Abortion Syndrome)
An increase in abortions is observed
in temperate climate regions of pig-
producing countries. The abortions
are often associated with very cold
nights (≤0 C) following relatively
mild fall days (10-20 C). Abortions
occur in stalled sows located at the
ends of rows, near to doors or outside
walls. Several sows may abort over-
night. One theory to explain the rash
of abortions under these conditions
goes back to observing nature’s role
for the sow. Pigs in the wild produce
one litter a year. Breeding occurs in
the late summer and fall; sows are
pregnant over the winter and farrow
in the spring. Since sows are polyes-
trous (can come into heat throughout
the year), we have converted them to
being pregnant several times a year
and at any time of the year. High
levels of progesterone in mammals
is synonymous with maintenance of
pregnancy. Measurements of proges-
terone levels in the European wild
boar reveal high levels of progester-
one in the summer and fall. In late
winter and spring when farrowings
occur, progesterone levels fall off in
preparation for farrowing. In our
domestic swine, progesterone levels
are low and decreasing during late
summer and into fall, leading to
speculation that our sows are on a
tenuous threshold for maintaining
pregnancy at this time. Hence, any
adverse change to the pregnant sow
at this time (eg. stressors such as large
sudden fluctuations in temperature
overnight) combined with the low
levels of progesterone makes the sow
subject to aborting.
Mycotoxins
According to the Merck Veterinary
Manual, “The estrogenic mycotoxins
zearalenone and zearalenol interfere
with conception and implantation,
causing infertility, embryonic death,
reduced litter size, but rarely, if ever,
abortion. Another class of myco-
toxins, the fumonisins, causes acute
pulmonary edema in swine; sows that
reproductive failure from noninfectious causes
In the third of three articles, the author reviews the major noninfectious causes of reproductive
failure in swine.
by ERNEST SANFORD
In our domestic swine, progesterone levels are low and
decreasing during late summer and into fall, leading to
speculation that our sows are on a tenuous threshold
for maintaining pregnancy at this time.