Why do some sows prefer to stay out of their stalls? Wednesday, October 6, 2010 Given a choice, some pregnant sows simply choose to stay in their 26-inch wide gestation stalls, according to research conducted by the Prairie Swine Centre in Saskatchewan, published on the website of the American Association of Swine Veterinarians.The study found that 95 per cent of the sows left their stalls at some point to be in a group area but, over 24 hours, about 40 per cent spent less than two per cent of their time outside the stalls. Other animals spent 80 to 90 per cent of their time outside the stalls in a common area with other gestating animals.Animal behaviourist Harold Gonyou observed that the sows that stayed out tended to be older, larger sows and that raised some questions. Are the younger sows avoiding these larger animals and staying in their space for protection against bullying? Or are the 26-inch wide stalls too small for the older animals and so they choose to lie down elsewhere? BP Contradictory views on animal welfare Things about bacon you maybe didn't know
How Lethbridge farm shapes future farmers Tuesday, November 26, 2024 Nurturing future farmers with practical skills For over two decades, Mike Ellefson has cherished the excitement and hard work of harvest season at the Lethbridge Polytechnic Research Demonstration Farm. While planting season brings anticipation, Ellefson says harvest time is... Read this article online
Topigs Norsvin Canada names new Business Development Representative Tuesday, November 26, 2024 Topigs Norsvin Canada Inc. has announced the appointment of Pieter Van Den Boogaard as a Business Development Representative with its Eastern Canada Business Development Team. Topigs Norsvin Canada is a leading swine genetics supplier in North America. Van Den Boogaard grew up on a... Read this article online
Sustainable Food Trends in Canada - Sodexo's Food Barometer Monday, November 25, 2024 Canadians Support Farmers in Sustainable Food Shift Over half of Canadians believe farmers are helpful in moving us towards sustainable food, according to Sodexo Canada's second Sustainable Food Barometer. The findings reveal that most Canadians are already engaging with... Read this article online
Connecting The Dots Between Tail Lesions, Teeth Clipping and Carcass Condemnations, by Melanie Boucher, DVM Southwest Ontario Veterinary Service Monday, November 25, 2024 Osteomyelitis is the medical term for the presence of an abscess (pus) in bone. Osteomyelitis is often related to bacterial infections that are initially established within superficial lesions that subsequently invade adjacent tissues or travel to internal organs or tissues via the blood... Read this article online
Canadian Pork Council and Canadian Meat Council support Minister MacAulay’s China visit, discussions Monday, November 25, 2024 The Minister of Agriculture’s visit to China last week is an important step in improving relations with the People’s Republic of China, and both the Canadian Meat Council and the Canadian Pork Council were pleased to join him for the trip. The Honourable Lawrence MacAulay, Minister of... Read this article online