What's in a (sausage's) name? Tuesday, June 5, 2012 Sausage consumption in Europe isn't an issue. Sausage naming is.NewEurope Online reports that the European Commission has received an application from Slovenia for official recognition and protected status for the "Krainer Wurst." Other countries who might want to lay claim to the famous sausage or to dispute the Slovenian claim have six months to register their objections.The European Commission awards Protected Geographical Indication status to foods when it can be proven they are regional specialties. (Think champagne from a certain region in France.) The status allows the area that originated them to use that name exclusively and to license it to others. A successful Slovenian claim means Austria would have to rename its extremely popular cheese-filled Kaesekrainer sausage. According to NewEurope, the head of the Vienna chamber of commerce, Josef Bitzinger, says sausage stand operators all over Vienna will not rename their products.Slovenia claims the minced pork and season sausage was invented in northern Slovenia in the 1800s. A complication is that Slovenia was part of the Austro-Hungarian empire at the time. Austrians and Slovenians should eat sausages all summer and negotiate a peaceful solution to a potential impasse. BP The transition to open marketing - producers' fears have not been realized Pink slime beef crisis hits pork
CASA Hosts Global Farm Safety Summit Thursday, May 21, 2026 The Canadian Agricultural Safety Association is set toco-hostthe Safety and Health in Agricultural and Rural Populations international symposium in Saskatoon from June 16 to 18 2026. The event will bring together experts from across the world to discuss ways to improve health and safety in... Read this article online
Agro 100 Launches Pür Organic Biostimulants that are Drone Friendly ag news, farm news, organic farming, biostimulants, Agro 100, crop health, plant stress, drone spraying, sustainable agriculture, soil health Thursday, May 21, 2026 Agro100 has introduced a new line of organicbiostimulantsunder thePürbrand as part of its plan for future growth. The launch comes as the company approaches its 35th anniversary and aims to strengthen its role in the agriculture sector across key global markets. One of the unique features... Read this article online
El Niño Could Mean Hotter Summer Raises Moisture and Drought Risks for the Prairies Thursday, May 21, 2026 Prairie producers are heading into the 2026 growing season with a clear signal from Environment Canada’s seasonal forecasting system: temperatures are expected to trend above normal, while precipitation remains far less predictable. This combination is raising concerns about moisture... Read this article online
Tara Sawyer named new Alberta ag minister Thursday, May 21, 2026 An Alberta farmer is the province’s new minister of agriculture and irrigation. Premier Danielle Smith appointed Tara Saywer, the MLA for Olds-Didsbury-Three Hills, a wheat and barley farmer from Acme, Alta., and the inaugural chair of Alberta Grains, as the new ag minister in a May 21... Read this article online
Ontario Farmers Face Warmer 2026 Growing Season with Uneven Moisture Outlook Thursday, May 21, 2026 Ontario producers are heading into the 2026 growing season under a familiar but complex weather pattern. According to Environment and Climate Change Canada’s latest seasonal outlook, temperatures across much of the province are expected to trend above normal, while precipitation signals... Read this article online