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Better Pork Featured Articles

Better Pork magazine is published bimonthly. After each edition is published, we share featured articles online.


TV series launched for bacon freaks

Tuesday, February 5, 2013

Bacon isn't just good sizzling in the pan or adding flavour to hamburgers. Americans love watching chefs cook it on TV as well.

A television series entitled "United States of Bacon" premiered Dec. 30 on the specialty Destination America channel. There are 12 episodes planned, with visits to Milwaukee, Kenosha Wis., and Chicago, which hosts a huge bacon festival, along with Des Moines, Seattle, San Francisco, Atlanta, Detroit, Los Angeles and Portland Oregon. The show focuses on restaurants, cafés and pubs that feature bacon specialty items on their menus.

The host is chef Todd Fisher and the series was created after a three-part, bacon-themed series in the summer that brought the network big ratings. One of the sponsors will be the online shopping website www.baconfreak.com, which sells a variety of bacon products and novelties. BP

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CUSMA ruling boosts GM corn trade

Saturday, January 11, 2025

The recent ruling by a CUSMA panel, which concluded that Mexico's restrictions on genetically modified (GM) corn lacked scientific justification, has been welcomed by the Canada Grains Council (CGC). This decision reinforces the importance of science-based trade rules, which are vital for... Read this article online

SaskBarley joins Grain Growers of Canada

Friday, January 10, 2025

A Saskatchewan ag organization is the newest member of a national farm group. The Saskatchewan Barley Development Commission (SaskBarley) is the 14th member of Grain Growers of Canada (GGC). “We look forward to working with you in advocating on behalf of farmers to ensure federal... Read this article online

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