Tight supplies and high prices for beef and pork in Canada stimulate growth in chicken demand Tuesday, November 11, 2014 by SUSAN MANNA tight beef and pork supply coupled with higher prices for those two meats is helping to increase the demand for chicken.Chicken Farmers of Canada is reporting in its Nov. 10 issue of Chicken Fax that as of Sept. 30 there was 935.5 million kilograms of fresh chicken for the Canadian market, which is 11.6 million kg more than in 2013.The national organization also reports production up to Sept. 30 is 800.7 million kilograms, or 1.8 per cent (14.4 million kilograms) higher than in 2013. Imports are down by two per cent (2.8 million kilograms) compared to last year at the same time.Jan Rus, Chicken Farmers manager of market information and systems, says by email production is up because the Chicken Farmers board increased national allocations in 2014 after consulting with its “downstream partners. Chicken demand seems to be up for the year-to-date by about 3.5 per cent.” Rus was referring to Nielsen retail sales data.Imports are lower than last year but “are expected to increase to normal levels by year end,” he says.Frozen chicken inventories on Oct. 1 were 30.6 million kilograms, which is 0.50 million kilograms lower than the previous month and 5.2 million kilograms lower than they were on Oct. 1, 2013.Producer prices for quota period A-127 (Nov. 2 to Dec. 30) are up 2.6 cents compared to the previous quota period A-126 (Sept. 7 to Nov. 1). On average Canadian live prices in A-127 are 0.38 cents higher than they were for the same weeks in the previous year. The Ontario live price for A-127 is $1.626 a kilogram. BF Ontario's pork producers advised to take precautions after new PED case emerges A cash boost for Ontario Pork's branding program
USDA Report Sparks Mixed Results Across Grain Markets Thursday, October 15, 2026 Grain and oilseed markets posted mixed results during the week ending October 9, 2026, as traders evaluated larger-than-expected U.S. corn production estimates, harvest delays, changing fund positions and potential weather risks in South America. Corn prices declined sharply, while... Read this article online
Paul Hoekstra Joins U of G Leadership Thursday, October 15, 2026 The University of Guelph has appointed Paul Hoekstra as its first executive director of agri-food strategy and partnerships, marking an important step in the institution’s efforts to strengthen ties with Ontario’s agricultural and agri-food sectors. Hoekstra brings more than 20 years of... Read this article online
Canada Backs Smart Lettuce Farming Wednesday, October 14, 2026 Vegetable farmers across Canada face several challenges, including labor shortages, rising production costs, profitability concerns, and the increasing effects of climate change. These challenges make it more important than ever for growers to have access to accurate information and... Read this article online
Using bats to protect crops and livestock Wednesday, October 14, 2026 Just as Batman has been known to use live bats to thwart crime in Gotham City, B.C. farmers are invited to learn about employing bats to stop insects causing crop and livestock damage. The Okanagan Similkameen Stewardship Society and the BC Community Bat Program are hosting a free event... Read this article online
Sask. opens consultations on farmland law Wednesday, October 14, 2026 The Saskatchewan government is inviting farmers and others to take an online survey related to farm legislation. Until Nov. 30, Saskatchewanians can participate in the public consultation related to The Saskatchewan Farm Security Act, which covers multiple farm ownership... Read this article online