Smithfield moves into gas production Friday, April 8, 2016 The largest pork-producing company in the world is months away from opening the largest manure-to-energy project of its kind in the United States.Nine Smithfield Foods farms housing almost two million pigs in Missouri are involved. The US$120 million project, begun in 2014, involves installation of impermeable covers and flare systems on 88 existing lagoons, each capable of holding about 15 million U.S. gallons. The hog manure will produce approximately 2.2 billion cubic feet of pipeline-quality renewable natural gas annually, equal to 17 million gallons of diesel fuel. The equivalent of 850,000 tonnes of CO² will be prevented from entering the atmosphere. Rain will be kept out of the lagoons and odour reduced.The builders are Missouri-based Roeslein Alternative Energy and ABUTEC (an acronym for Advanced Burner Technologies.), based in Georgia. According to press releases and reports, ABUTEC will install 1.5 megawatt electrical generators to deal with excess methane, letting Smithfield access about US$1 million-worth of carbon credits. Duke Energy in North Carolina will purchase the gas to meet clean energy requirements for power generation. Blake Boxley, Director of Environmental Health and Safety for Smithfield Hog Production, says this project can be replicated across the country. BP Ontario's pork industry faces an era of 'accountability and change' That whacky Chinese pork stock market
Equipment Technician Demand Reaches New Highs Friday, September 25, 2026 Canada's agriculture and construction equipment industry is facing a growing shortage of skilled technicians, according to a new report released by industry organizations the Canada Equipment Dealers Association (CEDF)and the Associated Equipment Distributors Foundation (AEDF). The findings... Read this article online
B.C. ag minister won’t seek re-election Friday, September 25, 2026 British Columbia’s minister of agriculture won’t run in the next provincial election when the time comes. Lana Popham, the NDP MLA for Saanich South currently in her second tenure as the ag community’s voice in the provincial legislature, made the announcement on Sept. 21. “I am sad to... Read this article online
Dorothy Long Leads New Era for Canadian Food Focus Thursday, September 24, 2026 Canadian Food Focus is entering a new stage of growth with the appointment of Dorothy Long as Executive Director. The organization, which focuses on improving food literacy and public trust in agriculture, aims to help Canadians better understand where their food comes from and how it is... Read this article online
Judy Sweet Strengthens Future of Farm Education Thursday, September 24, 2026 A significant investment in agricultural education is set to benefit students, researchers and the livestock industry in western Canada. Long-time Lakeland College supporter Judy Sweet has contributed funding to the Student-Managed Farm (SMF) Lab Revitalization Project. The investment... Read this article online
FCC Report Highlights Challenges for Food Manufacturers Thursday, September 24, 2026 Canada’s food and beverage manufacturers are facing a more uncertain business environment as tariffs, trade restrictions and fluctuating energy and transportation costs add pressure to margins, according to a mid-year analysis from Farm Credit Canada (FCC) Economics. Industry sales... Read this article online