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Better Pork Featured Articles

Better Pork magazine is published bimonthly. After each edition is published, we share featured articles online.


Pork exports contribute to Smithfield's profit comeback

Tuesday, May 31, 2011

Smithfield Foods Inc., based in Virginia, cites pork exports to Canada, along with other countries, as contributing to quarterly earnings that far exceeded expectations.

In the quarter ending in January, Smithfield, the world's largest pork producer, exported 24 per cent of its production. According to published reports, chief executive Larry Pope credited double digit increases in sales to Japan, China Korea and Canada. As a result, Smithfield revenue rose 10 per cent to $3.19 billion, above the $3.16 billion average analyst forecast. The hog production unit still lost money, but it was only $2.3 million compared to $78.3 million a year before as higher hog prices made up for expensive feed.

Across the industry, Pope said when announcing the company's financial situation, "supply and demand are in balance."

Smithfield said it reduced its debt by $913 million by January, bringing its total debt level to $2.1 billion.  BP

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USMEF: February Pork and Beef Exports Below Year-Ago

Thursday, April 10, 2025

February exports of U.S. pork were moderately lower than a year ago, despite continued success in Mexico and Central America, according to data released by USDA and compiled by the U.S. Meat Export Federation (USMEF). February beef exports were also below last year after trending higher in... Read this article online

APAS releases federal election priorities

Thursday, April 10, 2025

The Agricultural Producers Association of Saskatchewan (APAS) is the latest ag organization to publish its priorities for the upcoming federal election. The group’s document, titled Unleashing Agriculture for Canada’s Growth, highlights five important areas APAS would like to see included... Read this article online

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