New organization tackles swine health Wednesday, December 9, 2015 by SUSAN MANNThe swine industry is borrowing a page from poultry organizations and setting up an organization with one part of its job being similar to the Feather Board Command Centre.The poultry industry’s Feather Board Command Centre has been in place for three years and is the centralized emergency response unit for the poultry, egg and hatchery sectors in Ontario. It comes together when there’s a poultry industry disease emergency, such as the recent avian influenza outbreak in Oxford County, and helps the industry work with government officials and others to deal with it.However, the pork industry’s new Swine Health Ontario organization will have a much broader job and focus.“There will be that (Feather Board Command Centre) aspect of (emergency) response,” says Lori Moser, Swine Health Ontario manager. But Swine Health Ontario will also include all of the pillars of swine health management, such as planning, prevention, early detection, recovery, monitoring and continuous improvement.“It’s all those pieces,” she says. Swine Health Ontario has seven members from across the industry and is chaired by David Alves, Ontario’s deputy chief veterinarian. It’s working to develop high-level priorities and a work plan during the next few months.The first meeting is in January where the group will discuss priorities, she says. After developing the priorities and work plan, “we’ll work with organizations that are already in place on project delivery,” Moser says.There are several organizations in Ontario working hard to advance biosecurity and swine health in the industry, Moser says. Swine Health Ontario “is intended to bring those partners to the table so we can develop a coordinated plan together to deal with any emerging disease” along with ones already in Ontario, such as porcine epidemic diarrhea (PED) virus.The idea is to work more effectively together and “hopefully come up with a better outcome,” she notes.The swine industry worked together to minimize the impact of the PED virus in Ontario and now it wants to build on that success to improve swine health for the future. BF Hearing dates set for national pork promotion and research agency proposal Veterinarians to have more responsibility over antimicrobials used in feed and water
FCC says with Productivity Gains, Canada’s Food Manufacturing Sector Could Add $40 Billion Friday, June 5, 2026 Canada’s food and beverage manufacturing sector could deliver a major economic boost over the next decade, but only if productivity growth accelerates, according to a new report from Farm Credit Canada (FCC). The report, , outlines how achieving three per cent annual GDP growth could add... Read this article online
North American Farm Groups Unite to Strengthen USMCA/CUSMA Ahead of 2026 Review Friday, June 5, 2026 Agricultural organizations from across the United States, Canada, and Mexico are presenting a unified message to governments: protect and strengthen the North American trade framework that underpins the continent’s food system. The letter, addressed to senior trade officials in all... Read this article online
FCC Investment Boosts Farm Lending Canada Growth Thursday, June 4, 2026 Farm Lending Canada (FLC) has received a strategic investment from Farm Credit Canada (FCC) to improve access to financing for farmers across Canada. This investment forms part of FCC’s broader plan to invest$2 billionin the agriculture and food sector by the year 2030. The funding aims... Read this article online
CAHI Honours Leaders in Animal Health Canada 2026 Thursday, June 4, 2026 The Canadian Animal Health Institute(CAHI)recognized outstanding leaders in the nation’s animal health sector during its 2026 annual awards event. The awards highlighted individuals who have made meaningful contributions to improving animal health, strengthening policy, and supporting... Read this article online
Canola Storage Tips Keep Crops Market Ready Thursday, June 4, 2026 Farmers knowproper storage is important tomaintaincanola quality and ensure it meets market standards. One major concern for growers is the use of malathion in storage bins. Malathion residue can remain in bins for many months after treatment. This residue can transfer to canola seeds,... Read this article online