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Better Pork Featured Articles

Better Pork magazine is published bimonthly. After each edition is published, we share featured articles online.


A year of feed scares

Wednesday, February 4, 2009

Forget about 2008 being the Year of the Rat in Chinese astrology. Last year had so many food scares it's a wonder how any rat, human or other animal emerged unscathed.

During 2008, melamine, a chemical linked to the death of several cats, was turning up in everything from baby food to chocolate. Then, late last year, some Irish hog producers learned their feed mixes contained dioxin, a proven cancer risk. A rendering plant that produced one of the feed's ingredients was to blame.
Ireland recalled all pork products.

It is doling out $235 US million, and the European Union $20 US million, to bolster the industry.

Inhabitants of the Emerald Isle need not worry that others might change their sparkly moniker to the Dioxin Isle. The European Food Safety Authority says there was no real risk to consumers.

On the Irish home front, consumers appear to be as eager for their pork as they are for their Guinness, lining up outside butcher shops on the first day pork products were cleared for sale.

 

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The case of the mysterious cabbage dump

Monday, November 25, 2024

According to an article from www.PelhamToday.ca, someone dumped a load of cabbage on the property of Wilowhead Family Farm in Elora, Ontario. The cabbages were all cut in half—and no, the farm nor its neighbours were expecting a delivery. Checking security cameras, the farm... Read this article online

Ag mentioned in Manitoba throne speech

Friday, November 22, 2024

Manitoba’s ag sector received multiple mentions during the Nov. 19 throne speech. During Lieutenant Governor Anita Neville’s remarks, she highlighted the government’s plans for Winnipeg. “Our new vision for downtown Winnipeg includes Manitoba’s agricultural sector,” she said. “The new... Read this article online

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