University of Guelph ranks in world's top 25 for agricultural programs Monday, June 6, 2016 by SUSAN MANNThe University of Guelph’s agriculture program at its Ontario Agricultural College was ranked 24th in a 2016 global ranking of such programs at universities around the world.College interim dean Wayne Caldwell says by email that’s great, “there’s always room for improvement and even better rankings” in the future.Caldwell says the college is going through a time of renewal and has hired many new faculty members. The university is also in the process of hiring a new dean for the college. There are three shortlisted candidates for the job.“I am excited to see how this (the college’s renewal efforts) combined with the vision of a new dean will further increase our rankings,” Caldwell says.British-based company, Quacquarelli Symonds recently released the rankings, which highlight the world’s top universities in 42 subjects areas based on academic reputation, employer reputation and research impact. The company has published its rankings annually since 2011.The University of Guelph was included in a section rating universities’ agriculture and forestry programs. In that section, the top school was Wageningen University in The Netherlands, while University of California, Davis, was second and Cornell University in Ithaca, New York was third.The top Canadian school was University of British Columbia, with its forestry program, which was ranked 15th. Another top Canadian school in the agriculture and forestry section was McGill University in Montreal, which was ranked 40th. Caldwell says he’s pleased “to see the efforts of our faculty, staff and students reflected in strong world rankings. The leadership role that the Ontario Agricultural College and the University of Guelph play in supporting agriculture and food in Ontario and beyond is vital.” BF Province highlights local food champs Canadian dairy farmers take cows to Parliament Hill
Canadian Meat Council Sets New Plan to Strengthen Red Meat Competitiveness Thursday, November 12, 2026 Canada’s red meat processing sector has a new three-year strategy aimed at strengthening its competitiveness as meat companies navigate changing trade relationships, regulatory pressures and an increasingly complicated global marketplace. The Canadian Meat Council (CMC) has released... Read this article online
Upcoming winter Ontario farm shows Thursday, November 12, 2026 As Ontario producers continue the 2026 harvest, lessons from the season that was, and preparation for 2027 begins with the winter farm show circuit. Here are some of the shows farmers can attend in the next few months. The Advancing Women in Agriculture Conference East takes place Nov.... Read this article online
CANZA Expands Climate-Smart Farming Program by 36,000 Ontario Acres Thursday, November 12, 2026 Ontario farmers interested in adding regenerative practices to their operations will have another opportunity to receive financial and agronomic support in 2027. Canadian Alliance for Net-Zero Agri-Food (CANZA) is expanding its Million Acre Challenge by 36,000 acres, with... Read this article online
Hensall Co-op Awards $17,500 to Seven Ontario Students Tuesday, November 10, 2026 Seven post-secondary students are receiving financial support from Hensall Co-op as they pursue education connected to agriculture and the future of rural communities. The Ontario farmer-owned co-operative has announced the 2026 recipients of its Bright Futures Scholarships, with each... Read this article online
Ag organizations call for immediate pause to Alto project Tuesday, November 10, 2026 Three Canadian farm groups are asking the federal government to suspend the Alto rail project. The presidents of the Canadian Federation of Agriculture (CFA), Ontario Federation of Agriculture (OFA), and Union des producteurs agricoles (UPA) in Quebec wrote to Transport Minister Steven... Read this article online