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Better Farming Ontario Featured Articles

Better Farming Ontario magazine is published 11 times per year. After each edition is published, we share featured articles online.


'Supergrain' leads to conflict in Peru

Wednesday, May 2, 2012

The price of the "supergrain" quinoa went through the roof in the winter and so did tempers, according to police in the Peruvian state of Oruro. At least 30 people were reported injured during a fight where rocks and dynamite were used as two communities fought over land to grow the grain. Farmland in Oruro is owned by communities, not by individuals.

According to Associated Press, Bolivia produces almost half the world's quinoa and the price has nearly tripled in the last five years. The Oruro fight is not just about the money, though. It's also about a land rush, wild-west style, with climate change as a factor. Because of warming trends, land that used to be too cold for quinoa is now less subject to frequent frosts. Quinoa grows at altitudes of over 13,000 feet in the Andes and can handle frosts at all times except flowering. Quinoa is prized because of its high nutritive values compared to cereals. BF

Current Issue

September 2025

Better Farming Magazine

Farms.com Breaking News

Strategies to Optimize Market Returns in Ontario

Monday, September 15, 2025

Berkley Fedorchuk, grain marketing specialist with Hensall Co-op in Southwestern Ontario, recently shared insights into the current corn market and strategies for forward marketing during his presentation at the . With a focus on the Ontario and Eastern Canadian grain sectors,... Read this article online

Festival of Guest Nations returns to Leamington

Friday, September 12, 2025

On Sunday, September 14, 2025, Seacliff Park in Leamington, Ontario, will come alive with music, food, and celebration as the Festival of Guest Nations returns to honour the migrant worker communities who play a vital role in Essex County’s agricultural economy. With more than 20 years... Read this article online

York Region launching new Agri-Food Startup Program

Thursday, September 11, 2025

A new program in York Region is designed to help entrepreneurs find their footing in the food space. The 14-week hybrid Agri-Food Start-up Program partners entrepreneurs with local organizations like the Foodpreneur Lab, Syzl, York Region Food Network, and the Chippewas of Georgina Island... Read this article online

Corn and Soybean Diseases Spread This Season

Wednesday, September 10, 2025

As reported on the OMAFRA website fieldcropnews.com, as well as in previous articles by Farms.com, the 2025 growing season is nearing its end with corn and soybean farmers in Ontario and the U.S. Corn Belt facing disease challenges that reflect changing weather conditions. For corn, two... Read this article online

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