Ryerson prof takes to spray-painting Sunday, November 8, 2015 Philosophy professor Paul Bali has been charged with mischief after spray-painting "abattoir" in red on University of Guelph property in response to news that animal welfare advisor Temple Grandin would be giving a speech on campus.According to the Guelph Mercury, Grandin was invited by the national charity Farm and Food Care Canada (FFCC) to speak at a private fundraising event held in a university building. A 67-year-old professor of livestock behaviour and welfare for Colorado State University, Grandin is famous for both her work designing humane handling systems for cattle-processing facilities across the United States and her autism advocacy. In an interview with the Guelph Mercury, she said she chooses to eat meat and thinks it is possible to raise animals for meat in an ethical manner, though she feels "very strongly that you've got to do things right."Bali, who is actually a professor at Ryerson University, though he received his undergraduate degree from the University of Guelph, told the Guelph Mercury that the vandalism was "a way of beginning a kind of dialogue," and that he does not believe in animal testing as "the cost to our soul is too great."Bali turned himself in after the Guelph Police Service publicly issued a photo of a suspect and asked for help in identifying him.Grandin gave her lecture to a sold out crowd of 250, a FFCC report said. BF McDonald's pins its hopes on all-day breakfast Labels make us like chicken more
Transforming Brewers’ Spent Grain into High-Value Ingredients Wednesday, June 3, 2026 A new Canadian agri-food innovation project is set to turn brewery waste into high-value ingredients. Protein Industries Canada has announced a $1.1 million investment to support a collaboration between Terra Bioindustries and Great Western Brewing Company (GWBC). The initiative... Read this article online
Ontario Marks Local Food Week 2026 Tuesday, June 2, 2026 LocalFoodWeekbegan on Monday,June 1and runs untilJune 7, 2026--celebrating theimportant roleof farmers, food processors, and agribusinessesin Ontario,providingsafe, healthy, and high-quality food for families while supporting the province’s economy. The governmentishighlighting... Read this article online
Ontario Pork Congress 2026 Set to Showcase Innovation and Growth in Canada’s Swine Sector Tuesday, June 2, 2026 The Ontario pork sector will take centre stage this summer as the 2026 Ontario Pork Congress (OPC) returns to Stratford, Ontario, on June 17–18, bringing together producers, suppliers, and industry stakeholders for one of Canada’s premier livestock events. Held annually at the... Read this article online
Bayer De Ruiter® Advances Tomato Innovation Monday, June 1, 2026 I mid-May,BayerDe Ruiter®hosted its Spring Demo Day in Leamington, Ontario, bringing together growers and industry partners. The event gave attendees a close look at the latest developments in greenhouse tomatoes and specialty crop production. The event was held in one of North America’s... Read this article online
Wet Spring Delays Ontario Field Crop Progress Sunday, May 31, 2026 Persistent rainfall across Ontario through late May temporarily stalled fieldwork, but improving weather conditions are now helping farmers regain momentum, according to the latest Ontario Ministry of Agriculture, Food and Agribusiness (OMAFA) Field Crop News report released May... Read this article online