Province focuses on food literacy goals and targets Wednesday, December 17, 2014 Re: MPP wants to bring agri-food career information to the classroom"The agriculture and agri-food industry in Ontario is a dynamic cornerstone for our economy. It contributes $34 billion to our GDP, employs over 760,000 and is full of opportunities.In order to reach the Premier's target of 120,000 new jobs in the industry by 2020, we know that supporting and educating young people about careers in agriculture is essential.Today, students from kindergarten to grade 12 benefit from agricultural education programs and resources offered through Ontario Agri-Food Education Inc. (OAFE). Providing nearly 16,000 resources across Ontario, including newsletters and teacher's guides, OAFE focuses on curriculum-linked materials that help young people explore careers in agriculture and agri-food.But we know there is more to do.That's why we worked across party lines to pass the Local Food Act, the first legislation of its kind in Canada. The Act supports the good things that are grown and made in Ontario. It also requires government to set aspirational food literacy goals and targets.We have been actively consulting with a wide range of stakeholders to develop these targets and we look forward to speaking more about them in the New Year.It's important for Ontarians - especially those starting to think about their future careers - to know about the bright future our agriculture and agri-food industry has to offer, including jobs in primary production, food processing and agri-business.Working collaboratively, we want to ensure we give young Ontarians every opportunity to learn about the agri-food industry and the exciting career potential that it holds.I thank members of the legislature, and all of those in the agriculture and agri-food industry, who are promoting agriculture and helping to position it for growth today and into the future."- Jeff Leal, Minister of Agriculture, Food and Rural Affairs Time to modernize Ontario's maple syrup regulations says industry Researchers prepare to field test new treatment for bee disease
Ontario’s most problematic weed -- Canada Fleabane Cuts Corn and Soybean Yields Wednesday, September 17, 2025 At the , Dr. Peter Sikkema of the University of Guelph highlighted the persistent challenge of Canada fleabane, one of Ontario’s most problematic weeds. Once easily controlled with glyphosate, the weed has now developed resistance not only to glyphosate but also to multiple herbicide... Read this article online
Augusta Van Muyen selected as the 67th Grape King Wednesday, September 17, 2025 Grape Growers of Ontario and Farm Credit Canada have announced that Lincoln vineyard manager Augusta Van Muyen has been chosen by her peers as the . Currently, the vineyard manager at Tawse Winery, Van Muyen, followed a path to success that took her across Ontario and the world.... Read this article online
Grain Growers of Canada calls on Carney to Prioritize Upgrades to the Port of Vancouver Wednesday, September 17, 2025 Grain Growers of Canada (GGC) is calling on the federal government to urgently prioritize major upgrades to the Port of Vancouver and its connecting rail infrastructure. The organization warns that without these improvements, Canada’s economic growth and global trade reliability are at... Read this article online
Strategies to Optimize Market Returns in Ontario Monday, September 15, 2025 Berkley Fedorchuk, grain marketing specialist with Hensall Co-op in Southwestern Ontario, recently shared insights into the current corn market and strategies for forward marketing during his presentation at the . With a focus on the Ontario and Eastern Canadian grain sectors,... Read this article online
From Plows to Plates - The 2025 International Plowing Match Returns to Niagara Friday, September 12, 2025 For the first time since 1926, the International Plowing Match & Rural Expo (IPM) is returning to the Niagara Region September 16 to 20. Set to take place in West Lincoln, the 106th edition of this iconic event will run under the theme “,” celebrating the deep roots and fresh flavours of... Read this article online