NFU proposes full coverage for livestock loss Monday, April 11, 2011 by SUSAN MANNFarmers should get compensation based of fair market value for animals killed by wildlife and there must be full coverage for livestock losses, recommends the National Farmers Union’s Ontario branch.That was one of seven recommendations the NFU made to Ontario’s agriculture ministry regarding its proposed agriculture wildlife conflict strategy. NFU’s recommendations are based on resolutions passed at the 2010-2011 Ontario regional convention in March.Board member Ann Slater says farmers need better programs and tools in place to lessen the impact of wildlife on their livelihood and bottom lines.Slater says another key recommendation is federal/provincial cost-shared for preventative measures to protect livestock and crops from predators and wildlife. Farmers should be able to access funding for protection measures, such as guard animals, fencing, scare mechanisms and targeted removal of problem animals, she adds.“It’s good to have the wildlife out in our countryside but we need society to help cover some of the costs of protecting our farms,” she says. In other Ontario branch news, Joe Dama of Essex County is the new regional coordinator. He takes over from Sean McGivern, who served one year as the coordinator.Dama says some of the key matters for this year are the federal election and the business risk management programs Ontario’s government is introducing for beef, pork, sheep, veal and the self-directed risk management program for fruits and vegetables. Along with these programs, which will be permanent, the government is implementing a permanent program for grains and oilseeds.About the federal election, Dama says it’s very difficult to get farming issues to the front burner during the campaign. “We’re really encouraging our members to come out to the all-candidates meetings whenever possible and put questions forward to the candidates.”On business risk management, Dama says NFU is very pleased the government has extended the program. One big thing NFU is looking for in the programs is caps “so that not just the very large farmers who have the hired accountants get in there and scoop up the money before the smaller farmers have a chance to get some.” BF Tender fruit pest arrives in Ontario Funds boost goat cheese presence
Pilot project supports Ontario and Quebec ag Friday, July 24, 2026 A new two-year pilot project is designed to help livestock farmers in Quebec by giving them access to an Ontario abattoir. The project, a collaboration between the Quebec and Ontario governments, with additional support from the Canadian Food Inspection Agency (CFIA), would see a limited... Read this article online
Canada Opens Interprovincial Alcohol Sales Thursday, July 23, 2026 A major change to Canada's internal marketplace is set to create new opportunities for wineries, breweries and distilleries after nine provinces signed a landmark agreement allowing direct-to-consumer sales of alcoholic beverages across participating jurisdictions. The deal is being hailed... Read this article online
Heat and Rain have led to a challenging growing season for Cauliflower Growers in Ontario. Thursday, July 23, 2026 There are only 1,225 acres dedicated to growing cauliflower in Ontario, but they produce 14,545,000 lbs of the vegetable. Growers across key vegetable-producing regions are preparing for increased shipments of locally grown cauliflower to grocery stores, restaurants, wholesalers and... Read this article online
Who Knew so Much Canadian Watermelon is Grown in Ontario Thursday, July 23, 2026 Many consumers may think of watermelon as an exotic fruit, but Ontario grows about2,000 acresof watermelons each year, more than 35,084tonnesof watermelon.Watermelonharvest now is underway. Watermelon originated in northeastern Africa, particularly in the region that today includes Sudan... Read this article online
Ontario Farmers Harvest One of Canada’s Top Carrot Crops Wednesday, July 22, 2026 Carrots are among Ontario's most important vegetable crops, contributing significantly to local food production and year-round fresh produce availability. Ontario grows the most carrots of any Canadian province – 45% of the country’s carrots. According to Statistics Canada, Ontario... Read this article online