NFU coordinator affirms commitment to family farms Monday, December 5, 2011 by SUSAN MANNThe National Farmers Union’s Ontario branch is committed to maintaining the family farm as the province’s main food producing unit, says Ann Slater, the group’s newly elected coordinator. “The main thing is to continue to advocate for family farms,” says Slater, who was elected at a special meeting for the Ontario branch held during the 42nd annual national convention in London last month. Other matters members have asked the branch to work on include trying to ensure genetically engineered alfalfa isn’t commercially released in Ontario, better community control over green energy projects, and refocusing attention on the loss of small abattoirs.With a new agriculture minister in Ontario and a somewhat new provincial government “we need to refocus on what we need to do to keep small abattoirs in place,” she says. For many union members, direct marketing is a very important part of their operation. Without a small abattoir, anyone who’s raising livestock can’t market directly to customers.Nationally one thing the union is focused on is ensuring supply management isn’t turfed out when the federal government negotiates various trade agreements, such as the Canada-European one. In other news, a number of Ontario farmers were acclaimed to positions on the organization’s national executive, including Colleen Ross of Iroquis, first vice-president; Don Mills of Granton, second vice-president; Joan Brady of Dashwood, women’s president; and Paul Slomp of Ottawa, youth vice-president. During the union’s Ontario branch accreditation hearing this fall some members raised questions that lead to a continuation of the group’s hearing but Slater says she doesn’t think their reaccreditation is in jeopardy. “Like the other three organizations, we’re just waiting to hear,” she says. BF Pipeline landowners examine options The hydrogen-powered tractor may soon be a reality
Swede midge and cabbageworm found in Ontario canola Thursday, July 10, 2025 As reported on the OMAFA website fieldcropnews.com, Ontario canola crops are at various growth stages, ranging from seedling to full bloom depending on planting time and region. Winter canola is now fully podded, and harvest is expected to begin soon in Essex and other southern... Read this article online
Early Career Research Award supports two Guelph research initiatives Friday, July 4, 2025 The was presented to two University of Guelph researchers at the recently held Livestock Research Innovation Corporation (LRIC) symposium. Dr. Kelsey Spence received $40,000 towards her work in on-farm biosecurity research, and Dr. Sam Workenhe was awarded $60,000 to further his... Read this article online
Grape Growers 40th Annual Celebrity Luncheon has Dr. Hayley Wickenheiser Friday, July 4, 2025 The Grape Growers of Ontario’s marks the opening of the by showcasing Canadian personalities and celebrating the annual grape harvest. This year, in partnership with Meridian Credit Union, Ontario’s largest credit union and the third largest in Canada, the Grape Growers of Ontario... Read this article online
Ontario crops respond to summer heat Wednesday, July 2, 2025 According to the OMAFA Field Crop News team, Ontario field crops are showing rapid development as summer-like temperatures have dominated late June early July. The warm spell has accelerated growth and helped reduce the heat unit deficit from a cool spring. Corn fields have seen a burst... Read this article online
Canada’s Place in Global Food System Resilience Wednesday, July 2, 2025 Canada’s food system is facing serious pressure due to global supply chain issues, climate change, and rising food prices. According to a KPMG report, bold and united action is needed now to make Canada’s agriculture sector more resilient and self-reliant. With the global population... Read this article online