New centre will study agriculture's impact on human health Monday, October 6, 2014 The Center for Health Impacts of Agriculture, run by Michigan State University (MSU), will address global health concerns with agriculture, including the impact of agricultural development on increased cases of malaria in Malawi and the implications on human and animal health of antimicrobial resistance in humans, animals and plants.MSU's website calls the centre the first of its kind and describes the venture as a collaboration between MSU's "renowned" agriculture research and its three colleges of medicine: the College of Veterinary Medicine, the College of Osteopathic Medicine and the College of Human Medicine.Prof. Felicia Wu, who will be leading the centre, says, "The world's population is expected to reach nine billion by the year 2050, creating drastically increased demands on agriculture and food production around the world . . . We need an integrated approach that will feed the population while maintaining health." BF Weed seed destructor to be tested in Alberta Repeat lapses during GM trials at Central Experimental Farm
A new front in the repair access debate Friday, March 6, 2026 Iowa lawmakers have pushed the right‑to‑repair conversation into new territory with House File 2529, a bill that focuses specifically on diesel exhaust fluid (DEF) systems—the single most common cause of emissions-related downtime on modern farm machinery. The bill would require... Read this article online
March 8 is International Women’s Day Friday, March 6, 2026 Across the United States and Canada, women are taking on increasingly visible roles in agriculture—managing farms, leading ag-tech startups, advancing research, and strengthening the rural economies that feed both nations. Their work reflects a shift in an industry once defined... Read this article online
Senate Committee on Agriculture and Forestry to Visit Toronto and Southwestern Ontario Tuesday, March 3, 2026 The Senate Committee on Agriculture and Forestry will be in Toronto and Southwestern Ontario later this week as part of its ongoing study on the role of Canada’s agriculture and agri‑food sector in strengthening national food security. The fact‑finding mission is scheduled for... Read this article online
AgriStability Program Updated to Include Pasture-Related Feed Costs Beginning in 2026 Monday, March 2, 2026 In case you missed it last week, the Honourable Heath MacDonald, Minister of Agriculture and Agri-Food, announced that pasture-related feed costs will be added as an allowable expense under AgriStability starting with the 2026 program year. The update addresses rising operational... Read this article online
Bringing more Food and Ingredient Processing Back to Canadian Soil Monday, March 2, 2026 Protein Industries Canada has announced the second cohort of nine companies participating in its Program, an initiative designed to bring more food and ingredient processing back to Canadian soil and expand the nation’s value‑added agriculture sector. The selected companies span the... Read this article online