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Better Farming Ontario Featured Articles

Better Farming Ontario magazine is published 11 times per year. After each edition is published, we share featured articles online.


High yield ag cuts greenhouse gases

Tuesday, November 2, 2010

According to a Stanford University study, advances in high-yield agriculture in the last part of the 20th century have prevented the equivalent of 590 billion tonnes of carbon dioxide from reaching the atmosphere. The researchers estimate that, but for increased yields, additional greenhouse gas emissions from land clearing would have equalled one third of all emissions since the Industrial Revolution began in 1850.

Anther finding in the study published online in Proceedings of the National Academy of Sciences: for every dollar spent on agricultural research and development since 1961, GHG emissions were reduced by the equivalent of about a quarter of a ton of carbon dioxide.

"The striking thing is that all of these climate benefits were not the explicit intention of historical investments in agriculture. This was simply a side benefit of efforts to feed the world," lead author Jennifer Burney noted in a press release. BF
 

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Farms.com Breaking News

Ontario Equine Industry Drives Rural Economy

Monday, March 16, 2026

A new economic study has revealed the major contribution of Ontario’s equine agricultural sector to the province’s economy and rural communities. The Ontario Equine Agricultural Economic Impact Study Report provides the first comprehensive evaluation of the industry since 2010 and offers... Read this article online

Julia Montgomery Named OVC Dean

Monday, March 16, 2026

The University of Guelph has announced the appointment of Dr. Julia Montgomery as the new dean of the Ontario Veterinary College (OVC).She will begin her five-year leadership term on June 15, 2026.The appointment marks an important step for one of Canada’s most respected veterinary... Read this article online

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