'Halo' sweetens cookies and other organic stuff Thursday, May 2, 2013 A study from the Food & Brand Lab at Cornell University in New York state has implications for food labelling and also shows that "organic" still has cachet, in spite of inroads from the buy-local movement. Subjects were asked to taste cookies, yogurt and chips, labelled organic and regular, and tell researchers which tasted better. Subjects routinely had more positive thoughts about the organic products, including better taste, higher fibre, less fat and less sugar, but both of the samples were identical, and organic. Researchers referred to this as the "health halo effect," according to The Globe and Mail. The Cornell study also reported that participants were willing to pay nearly 25 per cent more for the organic products than the regular products. The study is to be published in the July issue of the journal Food Quality and Preference. BF Record rice yields in India questioned Who's more responsible - the porn industry or the food sector?
Broadband Access is a Defining Issue for Rural Canada’s Future Thursday, April 2, 2026 Broadband connectivity took centre stage during the on March 26, as speakers emphasized that reliable, high-speed internet is now foundational to rural economic growth, community well-being, and Canada’s broader ambitions in technology and resource development. The Coalition’s latest... Read this article online
Agricultural Educator and Industry Leader Dr Tom Funk Remembered for Lasting Influence Thursday, April 2, 2026 The agricultural education community is mourning the passing of Dr Tom Funk, a highly respected Professor Emeritus at the University of Guelph whose influence spanned more than three decades of teaching, leadership, and mentorship. Dr Funk dedicated over 35 years to teaching... Read this article online
What Distributed Energy Resources Mean for Canadian Producers Thursday, April 2, 2026 As energy costs rise, many Canadian farms are looking for ways to take greater control of their electricity use. One term that farmers are hearing more often is distributed energy resources, often shortened to DERs. While the phrase may sound technical, the concept is highly practical, and... Read this article online
Western Fair District Wins Agribusiness Award 2026 Thursday, April 2, 2026 Western Fair District has been named the winner of the 2026 Business Achievement Award in Agribusiness by the London Chamber of Commerce. This award recognizes the organization’s strong efforts in supporting agriculture, innovation, and community development. A key part of this... Read this article online
Government Extends Interest Free Farm Loan Support Thursday, April 2, 2026 The Government of Canada has announced that it will extend the $250,000 interest-free limit under the Advance Payments Program (APP) for the 2026 program year. The decision has been welcomed by farm groups as an important step to support farmers during uncertain times. “This is a... Read this article online