'Halo' sweetens cookies and other organic stuff Thursday, May 2, 2013 A study from the Food & Brand Lab at Cornell University in New York state has implications for food labelling and also shows that "organic" still has cachet, in spite of inroads from the buy-local movement. Subjects were asked to taste cookies, yogurt and chips, labelled organic and regular, and tell researchers which tasted better. Subjects routinely had more positive thoughts about the organic products, including better taste, higher fibre, less fat and less sugar, but both of the samples were identical, and organic. Researchers referred to this as the "health halo effect," according to The Globe and Mail. The Cornell study also reported that participants were willing to pay nearly 25 per cent more for the organic products than the regular products. The study is to be published in the July issue of the journal Food Quality and Preference. BF Record rice yields in India questioned Who's more responsible - the porn industry or the food sector?
Inflatable Wedges Make Lifting Large Objects a Breeze Friday, October 18, 2024 Byline: Zahra Sadiq The hardest part about moving farming equipment, tools, and other items on the farm is the initial lift off from the ground. The traditional wedge has been the go-to solution to solving problems like this; however, there is a new alternative that might just take... Read this article online
Calhoun super structure ranks among top growing Canadian companies Friday, October 18, 2024 Calhoun Super Structure Ltd. is proud to announce its ranking of No. 342 on The Globe and Mail’s 2024 Report on Business magazine's list of Canada’s Top Growing Companies. This achievement marks the third consecutive year that Calhoun has made this prestigious ranking, which... Read this article online
5.5% values rise in Canadian farmland - FCC Report Friday, October 11, 2024 FCC reports strong increase in Canadian farmland values According to Farm Credit Canada (FCC), Canadian cultivated farmland values experienced an average increase of 5.5% in the first half of 2024. Over the 12 months from July 2023 to June 2024, farmland values rose by 9.6%, although... Read this article online
OP-ED: Happy Agriculture Week from Minister Flack Thursday, October 10, 2024 Rob Flack, Ontario's minister of farming, agriculture and agribusiness, provided the following message to celebrate Ontario Agriculture Week: Happy Ontario Agriculture Week! Every year during the week before Thanksgiving Monday, we celebrate the 871,000 people across the food supply... Read this article online
Helping farmers become more resilient to extreme weather and climate change Thursday, October 10, 2024 Funding supports 213 projects for resilient agricultural landscapes The governments of Canada and Ontario have announced over $12.2 million in funding to support 213 agricultural projects across Ontario. These projects aim to make farmland more resilient to extreme weather and... Read this article online