Goat meat and milk finding favour in North America Friday, May 1, 2015 Goat meat – more typically found in ethnic cuisine than in traditional restaurants – has experienced a surge in popularity in North America, Reuters reports.Restaurants are turning to goat as a cheaper alternative to beef. Dan Romanoff, executive VP of meat distributor Nebraskaland, told Reuters: "I can buy goat meat for $2.75 a pound. Beef is $3.50 or more." Goat meat is also more popular due to a rising number of new citizens in the United States and Canada who use goat in their traditional cuisine, including Middle Eastern and South American.Goats are not popular just for their meat. Modern Farmer says that the United States has seen a 15 per cent increase in goat milk sales since 2007. Canada has also benefited. Dairy goat farmer and cheese-maker Bruce Vandenberg of Lindsay, Ont., told The Western Producer that Ontario produced 35 million litres of goat milk in 2013, compared to two million in 1990. BF Ontario could reap millions by replacing food imports Imported fruit linked to Aussie hepatitis outbreak
New marketing board possible for Ont. agriculture Tuesday, December 2, 2025 Ontario’s dairy goat industry could have its own marketing board. If approved, the marketing board would focus on four pillars, said Lindsay Dykeman, general manager of the Ontario Dairy Goat Co-operative. “Those pillars are advocacy, business risk management, research and education,... Read this article online
Compassionate Online Support Hub for Coping with Pet Loss Tuesday, December 2, 2025 Losing a pet is an emotional experience for many families, and having access to supportive information can make the healing process easier. To help caregivers during these challenging moments, the Ontario Veterinary College (OVC) at the University of Guelph has launched a new online resource... Read this article online
Ontario harvest outlook: 2025 challenges and maybe a 2026 recovery Tuesday, December 2, 2025 It’s December 2025, and Ontario farmers are wrapping up one of the most challenging harvest seasons in recent memory. Extended drought conditions through August and September left a mark on corn yields, while soybeans and winter wheat fared better thanks to timely rains and favourable... Read this article online
Ontario and Quebec farmers named Canada’s Outstanding Young Farmers for 2025 Tuesday, December 2, 2025 Two farming families from Ontario and Québec have been named Canada’s Outstanding Young Farmers (OYF) for 2025. The announcement came during the national event held in Toronto from November 27–30, where six regional finalists were honoured for their contributions to Canadian... Read this article online
Help Guide Climate Ready Farm Practices Monday, December 1, 2025 A new intake for the On-Farm Climate Action Fund (OFCAF) will open in 2026for Ontario farmers, focusing on cost-share opportunities that support the adoption of innovative best management practices. Program organizers are requesting feedback from producers to better understand interest,... Read this article online