Gluten threat refuted Saturday, August 8, 2015 Speaking of gluten, some critics claim that wheat breeding has increased our health problems. Now, the Star Phoenix reports that Saskatchewan researchers have proven that wheat is as nutritious as ever.According to the Star Phoenix, researchers at the University of Saskatchewan – led by Dr. Ravindra Chibbar and Dr. Pierre Hucl – began a study 19 years ago to catalogue yield and harvest time changes in 37 North American wheat varieties planted since the 1860s. As people began claiming that modified gluten in wheat was causing an increase in health problems, the researchers expanded their focus to look for evidence of that.The results, published in May, show otherwise. In a press release Dr. Chibbar said: "There is no evidence to suggest that the increased incidences of obesity, diabetes or other health conditions in today's society are related to the wheat varieties developed during the recent decades, as claimed by some critics." BF B.C.'s loss is Ontario's gain Peas not immune to gluten phobia
Saskatchewan Startup Unveils Portable Device to Detect Crop Diseases in the Field Friday, May 29, 2026 With global crop losses from pests and diseases reaching as high as 40 percent annually, a Saskatchewan-based startup is working to equip farmers with faster, more practical tools to protect their yields. PathoScan Technologies, founded in Saskatoon, has developed a portable... Read this article online
Falling Behind on Direct Alcohol Shipping Deadline Friday, May 29, 2026 Canada’s small alcohol producers are growing increasingly frustrated as a promised timeline for direct-to-consumer (DTC) alcohol shipping reforms approaches with little visible progress. The Canadian Federation of Independent Business (CFIB) is calling out federal and provincial... Read this article online
Rural Canada Is Critical to Trade, Food Security and Economic Recovery Friday, May 29, 2026 Canada is facing global instability, affordability pressures and growing urgency to rebuild its economic foundations. Rural Canada is one of the country’s most important economic assets. Although only about 16% to 18% of Canadians live in rural communities, leaders say those regions... Read this article online
Feds say Provinces Need to Act on Interprovincial Alcohol Sales Friday, May 29, 2026 Canada’s federal government is intensifying pressure on provinces and territories to complete negotiations and implement direct-to-consumer alcohol sales, a move expected to benefit agricultural producers, small businesses, and consumers across the country. The statement comes out... Read this article online
$15.1M to Scale Whole-Cut Plant-Based Protein Wednesday, May 27, 2026 Protein Industries Canada has announced a $15.1 million co-investment in a multi-partner project aimed at scaling advanced manufacturing technology for whole-cut protein alternatives and strengthening Canada’s domestic agri-food value chain. The initiative brings together NS/TX... Read this article online