Egg Farmers of Ontario introduces changes to the handling of increased quota allocations Wednesday, May 18, 2016 by SUSAN MANNEgg Farmers of Ontario will once again be giving all provincial egg producers a portion of the increased quota allocation it gets from its national organization.The change in policy comes after four years of using the allocation increase exclusively for the provincial organization’s layer-leasing program. The additional allocation comes from increased sales in the marketplace.Harry Pelissero, Egg Farmers general manager, says the policy change to once again distribute the quota allocation increase to all producers was made in response to farmers asking “for some predictability.”Not all egg farmers could take advantage of the voluntary layer-leasing program, which began in 2013, because having enough room in existing barns was a condition of lease.The layer-leasing program continues under the new proposal that takes effect January 2017. Qualifying farmers can lease up to 1,800 birds. The increased allocation from Egg Farmers of Canada provides for about 600,000 birds being available for the leasing program.Egg Farmers of Ontario received an increased quota allocation of about one million birds. “That is the allocation we would have received over the last two or three” rounds of allocations, Pelissero says.Farmers pay a fee of $7.30 per bird per year as part of the leasing program.The board will distribute the equivalent of about 490,000 birds to all 339 quota-holding farmers.Thirty per cent of the 490,000-bird amount, 147,000 birds, will be used to ensure all farmers receive same number of birds, 433 each. The remaining 70 per cent, 343,000 birds, will be distributed to farmers based on their existing quota holdings.“The more birds you have, the more you get,” he explains.The new policy is “really a hybrid of keeping the integrity of the layer leasing pool intact and providing some predictably for our farmers,” Pelissero says. BF Confusion reigns in Ontario farm community following leaked report Ontario growers join forces to market biomass
Pilot project supports Ontario and Quebec ag Friday, July 24, 2026 A new two-year pilot project is designed to help livestock farmers in Quebec by giving them access to an Ontario abattoir. The project, a collaboration between the Quebec and Ontario governments, with additional support from the Canadian Food Inspection Agency (CFIA), would see a limited... Read this article online
Canada Opens Interprovincial Alcohol Sales Thursday, July 23, 2026 A major change to Canada's internal marketplace is set to create new opportunities for wineries, breweries and distilleries after nine provinces signed a landmark agreement allowing direct-to-consumer sales of alcoholic beverages across participating jurisdictions. The deal is being hailed... Read this article online
Heat and Rain have led to a challenging growing season for Cauliflower Growers in Ontario. Thursday, July 23, 2026 There are only 1,225 acres dedicated to growing cauliflower in Ontario, but they produce 14,545,000 lbs of the vegetable. Growers across key vegetable-producing regions are preparing for increased shipments of locally grown cauliflower to grocery stores, restaurants, wholesalers and... Read this article online
Who Knew so Much Canadian Watermelon is Grown in Ontario Thursday, July 23, 2026 Many consumers may think of watermelon as an exotic fruit, but Ontario grows about2,000 acresof watermelons each year, more than 35,084tonnesof watermelon.Watermelonharvest now is underway. Watermelon originated in northeastern Africa, particularly in the region that today includes Sudan... Read this article online
Ontario Farmers Harvest One of Canada’s Top Carrot Crops Wednesday, July 22, 2026 Carrots are among Ontario's most important vegetable crops, contributing significantly to local food production and year-round fresh produce availability. Ontario grows the most carrots of any Canadian province – 45% of the country’s carrots. According to Statistics Canada, Ontario... Read this article online