DFO looks for ways to increase organic milk production Thursday, May 1, 2014 by SUSAN MANN Demand for organic milk is booming and that has prompted Dairy Farmers of Ontario to seek input from organic farmers and processors on how to encourage more production. Graham Lloyd, Dairy Farmers general counsel and communications director, says so far two meetings for farmers have been held, one in Stratford on Thursday and one Friday in Maxville. About 50 farmers attended the Stratford meeting, while 25 were at the Maxville one. At the end of May, Dairy Farmers will meet with representatives from the approximately 16 organic processors in Ontario. There are 77 organic dairy farmers in the province producing about two million litres of milk a month. Currently, the milk utilization for organic is at 98 per cent “and it has been averaging that for the last seven months,” Lloyd says. “We’ve identified the need to find ways to increase and promote the production. We need to meet the growing demand.” To encourage more production, Dairy Farmers has implemented three incentive days for organic farmers in each of March, April, May and June. “These meetings were designed to identify areas how we can encourage and promote more production,” he says, adding they’re looking for ways to persuade more farmers to get their organic certification. It is “upwards of a three year process to be certified.” Lloyd described the organic market as “really growing.” Dairy Farmers wants to ensure “we can respond to the market demands.” In addition to Ontario, demand for organic milk is also growing in Quebec, he says. BF Ontario's farm community responds to provincial government budget CFIA suspends operations at Grey County egg grader
Canada Opens Interprovincial Alcohol Sales Thursday, July 23, 2026 A major change to Canada's internal marketplace is set to create new opportunities for wineries, breweries and distilleries after nine provinces signed a landmark agreement allowing direct-to-consumer sales of alcoholic beverages across participating jurisdictions. The deal is being hailed... Read this article online
Heat and Rain have led to a challenging growing season for Cauliflower Growers in Ontario. Thursday, July 23, 2026 There are only 1,225 acres dedicated to growing cauliflower in Ontario, but they produce 14,545,000 lbs of the vegetable. Growers across key vegetable-producing regions are preparing for increased shipments of locally grown cauliflower to grocery stores, restaurants, wholesalers and... Read this article online
Who Knew so Much Canadian Watermelon is Grown in Ontario Thursday, July 23, 2026 Many consumers may think of watermelon as an exotic fruit, but Ontario grows about2,000 acresof watermelons each year, more than 35,084tonnesof watermelon.Watermelonharvest now is underway. Watermelon originated in northeastern Africa, particularly in the region that today includes Sudan... Read this article online
Ontario Farmers Harvest One of Canada’s Top Carrot Crops Wednesday, July 22, 2026 Carrots are among Ontario's most important vegetable crops, contributing significantly to local food production and year-round fresh produce availability. Ontario grows the most carrots of any Canadian province – 45% of the country’s carrots. According to Statistics Canada, Ontario... Read this article online
Leeds County Federation of Agriculture & Leeds Soil & Crop Improvement Association Hosts Drone Demo Demonstration Tuesday, July 21, 2026 The Leeds County Federation of Agriculture (LCFA) and the Leeds Soil & Crop will host an educational and fun-filled day on September 2, 2026, from 10:30 AM to 3:30 PM at the Lombardy Fairgrounds. The community event combines a live Agricultural Drone Demonstration with a social barbecue and... Read this article online