Canadian-made biofuel more efficient, study claims Thursday, May 5, 2011 by PAT CURRIEIf the most recent study on biofuels released this week by the Guelph-based Grain Farmers of Ontario (GFO) has a familiar look, it’s because "it’s the same as one we did in April, only from a different (global) perspective," Dr. Terry Daynard said today.Daynard, a retired crop sciences professor at the University of Guelph and a former chief of staff for Ontario corn producers for 19 years, authored both studies and his daughter, owner of KD Communications in Guelph, helped produce it.Asked if the GFO has an interest in maintaining currently high prices for grain, corn and soybeans, Daynard said: "Very much so. They’re looking for alternative markets."GFO spokesperson Erin Fletcher said the farm organization asked Daynard to include his April study in a newer work "taking in the entire body of research, a review of all biofuel efforts around the world." She said she was not authorized to divulge the cost of the study.Daynard said the later study takes in factors such as food prices, world hunger, gasoline prices and ecological effects of gasoline fuel laced with five per cent ethanol, which, his report said, has cut greenhouse gas (GHG) emissions by 2.3 million tonnes annually. "That’s equivalent to removing 440,000 Canadian cars from the road. About two-thirds of this benefit is in Ontario," Daynard said. The study attributed higher efficiencies in Canadian biofuel to differences in farming practices and the fact that all Canadian ethanol plants use natural gas rather than coal as their source of energy. BF The facts about food inflation Province mum on settlement details
Ontario Agri-Food Discovery Centre designs revealed Thursday, April 9, 2026 Attendees of the Ontario Agri-Food Discovery Centre’s (OAFDC) AGM last month received a first look at building design concepts. The planned 34,000-square-foot science centre in Listowel, Ont., designed by Moriyama Teshima Architects, the same firm responsible for the looks of buildings... Read this article online
Proposed USDA budget cuts could shift the North American ag landscape Thursday, April 9, 2026 Image by Konyvesotto from Pixabay The US administration’s latest budget proposal includes a significant reduction to the US Department of Agriculture’s discretionary spending, a move that could have ripple effects across North American agriculture. According to Farms.com reporting... Read this article online
Corn and Soy Products Cleared for Global Market Access Thursday, April 9, 2026 The Market Access Committee for corn and soybeans has completed its 2026 review of new crop protection products, confirming no export concerns for four corn products and six soybean products. Approved corn products includeCovintroCorn,TelaroneDC,ZiduaSC Herbicide, and Storen Herbicide.... Read this article online
What Distributed Energy Resources Mean for Canadian Producers Tuesday, April 7, 2026 As energy costs rise, many Canadian farms are looking for ways to take greater control of their electricity use. One term that farmers are hearing more often is distributed energy resources, often shortened to DERs. While the phrase may sound technical, the concept is highly practical, and... Read this article online
Agricultural Educator and Industry Leader Dr Tom Funk Remembered for Lasting Influence Tuesday, April 7, 2026 The agricultural education community is mourning the passing of Dr Tom Funk, a highly respected Professor Emeritus at the University of Guelph whose influence spanned more than three decades of teaching, leadership, and mentorship. Dr Funk dedicated over 35 years to teaching... Read this article online