Canada's organic trade now worth billions, research reveals Monday, April 15, 2013 by SUSAN MANN Fifty-eight per cent of Canadian consumers are buying organic products every week, reveals new research from the Canada Organic Trade Association. This diverse consumer base is helping to drive the phenomenal growth in the organic market that grew to $3.7 billion last year, the research further indicates. Initial results from the association’s organic market research program were released April 11, and indicate the value of the organic market has tripled since 2006, far outpacing the growth rate of other agri-food sectors. Shauna MacKinnon, association projects and development manager, says they don’t have numbers for Ontario yet as the first phase of the research focused on British Columbia and Canada as a whole. In September, the association plans to release a more detailed national report containing provincial numbers. But MacKinnon says based on analysis she has done so far Ontario “is one of the engines of growth because the market there is large.” Even though Ontario doesn’t have as high a market share for organics as British Columbia, it’s definitely catching up, she says. The research is the first data on the organic market since the Canadian government introduced national organic certification regulations in 2009. In provinces that had provincial organic certification programs, such as British Columbia and Quebec, the consumer market is further developed and more consumers are buying organic products. “There’s stronger support of organics,” MacKinnon says. But now with the national organic certification program that’s been in place for almost four years, provinces that previously didn’t have their own certification program, such as Ontario and Alberta, are catching up to ones that did. BF Ontario farm values vault to new heights Young farmers launch social media campaign
Table Beet Harvest has Begun Wednesday, July 15, 2026 July marks the beginning of Ontario's fresh beet harvest season, with growers across the province supplying one of Canada's most popular root vegetables to grocery stores, farmers' markets, food processors, and wholesale distributors, and fellow farmers. Known for their versatility,... Read this article online
Massive Norfolk County Barn Fire Kills 20,000 Hogs, Shuts Down Highway 3 in Southwestern Ontario Wednesday, July 15, 2026 A devastating barn fire in Norfolk County has left one of Ontario's largest hog facilities destroyed and an estimated 20,000 hogs dead, drawing attention across the agricultural sector and raising new questions about emergency preparedness, livestock protection, and farm infrastructure... Read this article online
Canadian Grain Commission Updates Grain Grading Rules for 2026-27 Crop Year Tuesday, July 14, 2026 The Canadian Grain Commission (CGC) is introducing several important changes to grain grading procedures for the 2026-27 crop year, including updates affecting Canada Western Amber Durum, wheat and red lentils. The revisions, which take effect August 1, were developed following... Read this article online
Snap Beans are the Fastest-Growing Vegetable Crop in Canada? Tuesday, July 14, 2026 Fresh yellow and green bean season is officially underway across Ontario and Quebec, bringing one of Canada's most popular summer vegetables to grocery stores and farmers' markets. Harvest typically begins in July and continues through early fall, with both provinces serving as... Read this article online
Minnesota Wildfires Threaten Agriculture as Governor Walz Mobilizes National Guard Monday, July 13, 2026 Farmers across Minnesota, Wisconsin, Michigan, Ontario and Manitoba are closely monitoring a growing wildfire situation in northern Minnesota after Governor Tim Walz declared a peacetime emergency and mobilized the Minnesota National Guard to assist firefighting efforts. The decision... Read this article online