Canada's organic trade now worth billions, research reveals Monday, April 15, 2013 by SUSAN MANN Fifty-eight per cent of Canadian consumers are buying organic products every week, reveals new research from the Canada Organic Trade Association. This diverse consumer base is helping to drive the phenomenal growth in the organic market that grew to $3.7 billion last year, the research further indicates. Initial results from the association’s organic market research program were released April 11, and indicate the value of the organic market has tripled since 2006, far outpacing the growth rate of other agri-food sectors. Shauna MacKinnon, association projects and development manager, says they don’t have numbers for Ontario yet as the first phase of the research focused on British Columbia and Canada as a whole. In September, the association plans to release a more detailed national report containing provincial numbers. But MacKinnon says based on analysis she has done so far Ontario “is one of the engines of growth because the market there is large.” Even though Ontario doesn’t have as high a market share for organics as British Columbia, it’s definitely catching up, she says. The research is the first data on the organic market since the Canadian government introduced national organic certification regulations in 2009. In provinces that had provincial organic certification programs, such as British Columbia and Quebec, the consumer market is further developed and more consumers are buying organic products. “There’s stronger support of organics,” MacKinnon says. But now with the national organic certification program that’s been in place for almost four years, provinces that previously didn’t have their own certification program, such as Ontario and Alberta, are catching up to ones that did. BF Ontario farm values vault to new heights Young farmers launch social media campaign
Updates to Case IH RB566 Round Baler Friday, November 7, 2025 The Case IH RB566 round baler has been redesigned with a strong focus on serviceability, dependability, and efficiency, offering farmers a more advanced and reliable baling experience. According to Brian Williams, livestock product specialist with Case IH, the latest improvements... Read this article online
Supreme Court Backs CFIA Ostrich Farm Cull Friday, November 7, 2025 Agency staff began rounding up the birds mid-afternoon on November 6, corralling the ostriches into an enclosure made of hay bales about three to four metres high. The cull order was originally given ten months ago, on December 31, after lab tests confirmed the presence of highly... Read this article online
Demco-Welker Farms Collab Delivers Big Buddy Thursday, November 6, 2025 Demco recently introduced the Big Buddy grain cart, a product of collaboration with Big Equipment, the makers of Big Bud tractors, Titan Tires, and the well-known Montana-based Welker Farms. The project began when the Welker family decided to rebuild and modify their iconic Big Bud... Read this article online
Lots of news from the Ontario Pork Congress Thursday, November 6, 2025 The Ontario Pork Congress (OPC) took place on October 20, 2025, at the Arden Park Hotel in Stratford, Ontario, with over 50 attendees. At the event, Arnold Drung, President of Conestoga Meats, was honoured with the . Drung has been a dedicated supporter of the OPC for over 23... Read this article online
Rooted in Resilience -- Women Cultivating the Future of Agriculture Thursday, November 6, 2025 Feeling the weight of a tough year in agriculture? If you’re a woman working in agriculture - whether your boots are in the field or your focus is in the boardroom - you’ve likely felt the weight of a tough year. But here’s the good news: you’re not alone, and your work matters more than... Read this article online