Canada's organic trade now worth billions, research reveals Monday, April 15, 2013 by SUSAN MANN Fifty-eight per cent of Canadian consumers are buying organic products every week, reveals new research from the Canada Organic Trade Association. This diverse consumer base is helping to drive the phenomenal growth in the organic market that grew to $3.7 billion last year, the research further indicates. Initial results from the association’s organic market research program were released April 11, and indicate the value of the organic market has tripled since 2006, far outpacing the growth rate of other agri-food sectors. Shauna MacKinnon, association projects and development manager, says they don’t have numbers for Ontario yet as the first phase of the research focused on British Columbia and Canada as a whole. In September, the association plans to release a more detailed national report containing provincial numbers. But MacKinnon says based on analysis she has done so far Ontario “is one of the engines of growth because the market there is large.” Even though Ontario doesn’t have as high a market share for organics as British Columbia, it’s definitely catching up, she says. The research is the first data on the organic market since the Canadian government introduced national organic certification regulations in 2009. In provinces that had provincial organic certification programs, such as British Columbia and Quebec, the consumer market is further developed and more consumers are buying organic products. “There’s stronger support of organics,” MacKinnon says. But now with the national organic certification program that’s been in place for almost four years, provinces that previously didn’t have their own certification program, such as Ontario and Alberta, are catching up to ones that did. BF Ontario farm values vault to new heights Young farmers launch social media campaign
90 percent of agri-businesses are concerned about the future of Canadian agriculture Thursday, May 14, 2026 Canada’s agriculture sector is facing a prolonged period of low confidence and limited growth, raising concerns about its long-term resilience. According to the Canadian Federation of Independent Business (CFIB), agri-business sentiment remains near the bottom across all industries, with... Read this article online
Grain Bin Emergencies Turn Deadly in Seconds, but Training Can Save Lives Wednesday, May 13, 2026 Would you know what to do if someone you loved was trapped in a grain bin? The reality is sobering. Compared to a flowing mass of grain, a person is only several bushels in volume. When grain begins moving, escape becomes nearly impossible. In most cases of full grain engulfment,... Read this article online
Free safety kits help Canadian farm families teach children safe farming habits Wednesday, May 13, 2026 BASF Agricultural Solutions Canada is celebrating five years of the BASF Safety Scouts program, an initiative designed to help farm families teach children about farm safety in a fun and engaging way. Since its launch in 2021, the program has supported safe learning by providing free... Read this article online
Tom Green bringing celebrities to his Ont. farm Tuesday, May 12, 2026 A Canadian known for his comedic chops in Hollywood is bringing some friends to his Ontario farm. THE TOM GREEN FARM, starring Tom Green, whose movie credits include Road Trip and Charlie’s Angels, begins airing on May 29 on Crave. The backdrop of the show is Green’s 150-acre farm in... Read this article online
Rising Waters on the Canadian Prairies and Beyond Monday, May 11, 2026 Spring flooding is intensifying across large portions of Canada, placing farms under growing pressure during one of the most important windows of the agricultural year. From the Prairies to Central Canada and into Atlantic regions, saturated soils, elevated rivers, and damaged rural... Read this article online