Biomass study fosters crop development in Ontario Wednesday, June 30, 2010 by KRISTIAN PARTINGTONAgriculture and Agri-Food Canada will invest $2.4 million into researching the economic viability of growing biomass crops for energy production.“The world is changing and it’s important that we change with it,” said Barry Devolin, MP representing Haliburton-Kawartha Lakes-Brock. He announced the funding Tuesday at an evening reception hosted by Ontario’s Agricultural Adaptation Council. “The research will help Ontario agriculture lead the way to an entirely new family of crops, a new stable market and a new industry for purpose grown crops.”The Ontario Federation of Agriculture will lead the project, to run until October 2013, in partnership with the Ontario Soil and Crop Improvement Association. Research will focus on assessing the growth, storage and aggregation of crops such as switchgrass, big bluestem, miscanthus and prairie mix for use in energy generation. “Our hope is to study the agronomic aspects of these purpose-grown field crops,” said David Armitage, a manger of policy research with the federation. The study will also explore engineering practices for transforming crops into energy and examine practices in other jurisdictions around the world through extensive literature readings. Armitage said the federation and Ontario Soil and Crop began seeking farms to take part in the study this month. “We’ve had three information meetings earlier this month and we requested or encouraged farmers to submit expressions of interest and we’ve had a number of those.” The goal is to have 900 acres of perennial crops through the course of the study. At this point, about 450 acres have been identified. The federation will announce another opportunity for expressions of interest in August or September. BF OPA reduces incentive for ground-mounted solar power Apple and grape acres take a tumble
Nearly $4 Million Invested in Northern Ontario Agriculture and Food Projects Thursday, October 29, 2026 Northern Ontario farmers and agri-food businesses are receiving nearly $4 million in federal funding for projects designed to expand agricultural infrastructure, improve production efficiency and connect businesses with new markets. The federal government announced $3,817,640 in... Read this article online
Canadian farmers spotlight supply management at Ottawa event Wednesday, October 28, 2026 Canadian farmers from the dairy, chicken, turkey and egg sectors gathered in Ottawa this week to highlight the role supply management plays in supporting Canada’s food system and economy. The event, dubbed the Downtown Diner, was held on October 27, 2026, bringing together... Read this article online
Grain Growers of Canada Appoints Kate Sauser as Interim Executive Director Tuesday, October 20, 2026 Canada's national grain farmer organization has appointed an interim leader as it continues its advocacy work on behalf of producers across the country. Grain Growers of Canada (GGC) announced that Kate Sauser has been appointed Interim Executive Director effective October 14, 2026,... Read this article online
Canadian Food & AgTech Innovation Challenge Launches with $150,000 Prize Tuesday, October 20, 2026 Canadian innovators working on the next generation of agricultural and food technologies have a new opportunity to bring their ideas to market. Verdex Capital and XPRIZE Canada Hub have launched the Food & AgTech Innovation Challenge, a competition designed to identify technologies... Read this article online
CFIA Extends Higher Zinc Limit for Piglet Feed During Review Monday, October 19, 2026 The Canadian Food Inspection Agency (CFIA) has announced it will maintain the current interim maximum zinc level of 3,000 milligrams per kilogram in starter swine feeds while it reviews new scientific and technical information submitted by Canada's pork sector. The decision delays a... Read this article online