Why do some sows prefer to stay out of their stalls? Wednesday, October 6, 2010 Given a choice, some pregnant sows simply choose to stay in their 26-inch wide gestation stalls, according to research conducted by the Prairie Swine Centre in Saskatchewan, published on the website of the American Association of Swine Veterinarians.The study found that 95 per cent of the sows left their stalls at some point to be in a group area but, over 24 hours, about 40 per cent spent less than two per cent of their time outside the stalls. Other animals spent 80 to 90 per cent of their time outside the stalls in a common area with other gestating animals.Animal behaviourist Harold Gonyou observed that the sows that stayed out tended to be older, larger sows and that raised some questions. Are the younger sows avoiding these larger animals and staying in their space for protection against bullying? Or are the 26-inch wide stalls too small for the older animals and so they choose to lie down elsewhere? BP Contradictory views on animal welfare Things about bacon you maybe didn't know
Ag implications in first Liberal bill of the fall session Wednesday, September 23, 2026 The Liberal government’s first bill of the fall session has components affecting the ag sector. Overall, Bill C-39, the Building Canada Strong Act, is designed to “bring greater speed, certainty, and predictability to infrastructure project reviews, and support the workers who will build... Read this article online
Ontario Hunters and Farmers Asked to Support Deer Disease Monitoring Wednesday, September 23, 2026 As Ontario's hunting season begins, the provincial government is calling on hunters and farmersto help protect wildlife by participating in its annual Chronic Wasting Disease (CWD) surveillance program. The program is designed to detect the disease early and provide wildlife officials... Read this article online
Canada Could Add $5.4 Billion by Food Processing in the Country Tuesday, September 22, 2026 Canada could add as much as $5.4 billion to its economy and create roughly 34,000 full-time-equivalent jobs by shifting only 10 per cent of its raw crop exports towards domestic value-added processing, according to a new analysis by EY released by Protein Industries Canada. The... Read this article online
Local Food and Farming Drive Community Growth Tuesday, September 22, 2026 The 12th annual Farm and Food Awareness Week has already begun in Manitoba, held from September 20 to 25. The week provides an opportunity for people to learn more about where their food comes from and appreciate the efforts of farmers, producers, and food workers who help bring safe and... Read this article online
Equipment Technician Demand Reaches New Highs Tuesday, September 22, 2026 Canada's agriculture and construction equipment industry is facing a growing shortage of skilled technicians, according to a new report released by industry organizations the Canada Equipment Dealers Association (CEDF)and the Associated Equipment Distributors Foundation (AEDF). The findings... Read this article online