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Better Farming Ontario Featured Articles

Better Farming Ontario magazine is published 11 times per year. After each edition is published, we share featured articles online.


Pizza as a health food?

Monday, January 2, 2012

Domino's Pizza and the American dairy industry are busy re-positioning pizza as a health food. The program is called "Smart Slice" and officials say it is in 300 school districts across the United States and has the momentum to grow by five to eight times in the next five years.

The basis for Smart Slice is a 51 per cent white whole wheat crust, reduced fat mozzarella and reduced fat in both the sauce and cheese. Local Domino's restaurants bake up the pizzas and deliver them to schools that are signed up for the system. The pizza meets nutrition guidelines set by the U.S. Department of Agriculture for school lunch menu items.

Domino's, a public company based in Ann Arbor, Mich., bills itself as "a world leader" in pizza delivery, serving more than one million customers daily. As of Oct 18, there were 4,894 Domino stores, both company and franchise owned, in the United States, and another 4,542 stores owned internationally. BF

Current Issue

May 2026

Better Farming Magazine

Farms.com Breaking News

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Thursday, May 7, 2026

Farm Credit Canada (FCC) has released a new economic analysis highlighting a growing gap between farmland values and rental rates across the country, a trend that will likely reshape expansion decisions for Canadian producers. According to the analysis, Canada’s average farmland... Read this article online

How to Keep Your Groundwater Safe and Clean 

Wednesday, May 6, 2026

Groundwater plays a vital role for families and businesses in rural and agricultural settings. It supports essential activities such as livestock care, irrigation, and cleaning processes, and in many areas, it's the sole source of drinking water. For this reason, it's critical for rural... Read this article online

Rising Waters on the Canadian Prairies and Beyond

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