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Better Farming

September 2016

Farm News First >

BetterFarming.com

51

MACHINERY

AT

WORK

Yet, once a producer acquires yield

mapping for the combine a different

picture of the field comes in mind.

Yes, in the end, they trucked away the

180-bushel per-acre average. But, all

of a sudden, the 260-bushel per-acre

spots stand out from the 90-bushel

per-acre spots which the eye does not

see. And questions arise: what

happened? How can we get 260

everywhere?

Yield mapping started in the early

1990s with a Midwestern U.S.

company which figured out a way to

register yield on the go in a combine.

Some of the main manufacturers also

adapted this technology, and others

came out with their own variants.

Farmers judged yield mapping on its

accuracy by the scale tickets from the

elevator, but it did not always live up

to the expectations.

You could print a nice colourful

picture, showing the different levels

of yields, from the highest yield in

nice green to the lower yields in

“screaming” red. But what can you do

with that? In the best case scenario,

the picture was simply printed and

stuck in a binder.

But some early adapters saw there

had to be something to yield map-

ping, puzzled with it and used it to

their advantage. I personally know

someone who took a printed map

with him in the tractor and started

spreading lime on the lower-yielding

areas. Voilà: the first controlled

spreading system for putting lime

where it was needed and not just

spread over the whole field. Yield

mapping gives you an overview of

your field, in terms of what it actually

did versus what you think it did.

I know a lot of you know your

fields and are well in tune with how

they perform. You are well aware of

drain issues or sand knolls in your

field, but how do you relay this

information to your agronomist? A

picture is worth a thousand words,

they say. Yield mapping gives you a

way to communicate your specific

needs to someone who does not

know your fields as well as you do. In

turn, they can use this information to

send a fertilizer spreader in the field

and control its output according to

the needs in the field. The applicator

can avoid applying fertilizer on a

poor area that cannot utilize the

nutrients and also prevent waste or

run-off.

Yield is a good start to collecting

data from your fields. Most new

combines are factory-equipped with

yield monitor systems and some even

have all of the necessary GPS-related

equipment included. Equipment

dealers and precision ag sales consul-

tants also sell aftermarket kits for

most machines for relatively reason-

able prices.

Please do not get hung up on

whether the yield mapping system

reads 105 bushels per acre where it

should read 95 or 115 bushels per

acre. Sure, accuracy is important and

nice.

F E E D I N G F A M I L I E S F E E D I N G H O P E The Ontario Association of Food Banks would like to say thank you to Ontario’s agricultural community! Because of your support, our food banks are able to provide fresh produce, dairy, eggs, and meat to 360,000 adults, children and seniors in need every month! To make a donation, please contact us at 416-656-4100 or erin@oafb.ca! You can learn more about the OAFB by visiting www.oafb.ca. We ship by the pallet, and can move truckloads of time-sensitive produce at a moment’s notice. With Ontario’s Bill 36, farmers are now eligible for a 25% non- refundable tax credit for all agricultural product that is donated to the province’s food banks! Take advantage of this benefit, while supporting communities in need. HELP US PROVIDE LOCAL, HEALTHY FOOD TO ALL ONTARIANS TODAY!