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at other assets and see if we can

divide them between on-farm and

off-farm children in an equitable way.

This (action) is sometimes very

difficult.”

And potentially painful, said John

Fast, an author, speaker and consul-

tant for the Centre for Family Busi-

ness in Waterloo.

“It depends on when you start,” he

said. “It doesn’t have to be painful,

but if you wait too long, it could be.

When the parents – let’s call them the

‘founders’ – are in their 70s and the

successors are in their 40s, there’s

potential for trouble. By the time you

are 40, you’re established and have

fallen into patterns in your life. But if

the founders start when they are in

their 50s, that’s the time to start

talking about capacity and commit-

ment.”

Batte said a succession plan always

starts with family dynamics. “Who

will be happy or unhappy? How will

my life change? Would I be giving up

control?” These issues are often

pushed under the surface, he said,

and many give up planning until

something – like ill health – forces

them into it. When that happens, said

Batte, assets are sold for less than they

should be, and tax implications aren’t

fully considered.

“In order to get started, you need

to have your finances and (corporate)

structure in place. Then you look at

cash flow,” Batte said. “Your plan

needs to prove to yourself that it will

work. Then you have to convince a

lender.”

Planning and financing growth

Mary Lou McCutcheon, Royal Bank of

Canada vice president of south western

Ontario agriculture, noted many

people think a business plan is devel-

oped primarily to satisfy financial

institution requirements. “But the real

value of the plan is to the owner,” she

said. “The plan looks at the industry,

the markets and where you want to go.

It’s much more important for the

farmer to have this plan than the bank.”

She spends a lot of time working

with farmers to select the best

financial products for their farm –

regardless of whether they are new or

established farmers.

“The complexity of agriculture has

increased substantially. Managing risk

is part of that. Risks like foreign

exchange, trade, investment manage-

ment and commodity prices. We help

clients identify those risks and try to

bring in experts to provide support.

Farming is a big business. A capital

Mary Lou McCutcheon

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