Experts say that a conversion can be simple and cost-effective, but producers need to do their homework first
by PATRICIA GROTENHUIS
Market prices for sheep suggest that demand is not being met, but industry expansion could happen through converting empty hog finishing barns to sheep barns.
According to swine and sheep housing and equipment engineer, Robert Chambers at the Ontario Ministry of Agriculture, Food and Rural Affairs, the conversion from a hog finishing barn to a feeder lamb or dry ewe barn can be simple and cost-effective, but interested producers have to do their research first.
“I certainly see it as an opportunity for some producers – and I stress some – to utilize facilities already built,” says Chambers.