13 Story Idea? Contact Paul.Nolan@Farms.com Better Pork | December 2024 REDUCING METHANE EMISSIONS say with certainty reduces methane emissions, or keeps carbon in the manure, and is economical, I think this project can make a difference,” de Bekker believes. Living Lab – Ontario is funded by Agriculture and AgriFood Canada with matching industry contributions from several organizations, including Ontario Pork and Dairy Farmers of Ontario. Living Lab – Ontario is a five-year innovation project that brings together farmers, organizations, researchers, and other experts to co-develop, test, and evaluate beneficial management practices that address climate change challenges in livestock and cropping systems. BP Livestock Research Innovation Corporation is funded in part by the Sustainable Canadian Agricultural Partnership (Sustainable CAP), a five-year, federal-provincial-territorial initiative. This article is provided by LRIC as part of its ongoing efforts to report on research, innovation, and issues affecting the Canadian livestock industry. Our thoughts may make us feel alone, but we’re all in this together. Through good times and bad - let’s talk it out; it might surprise you what others are going through when we open up. Need a little support? Do More Ag connects you to mental health crisis lines and resources, tailored for the agriculture community. Visit domore.ag to learn more. #talkitout TO PASS ONTO THE KIDS There might not be anything FAILURE I feel like a LILIAN SCHAER Lilian Schaer is an agricultural journalist with over two decades of experience in the Canadian agri-food industry. Growing up on a dairy farm, she began her career with Ontario Pork and specializes in writing about farming for audiences of all kinds.
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