Earning a college credit, barbecue style Sunday, April 5, 2009 Four college boys from Alabama cut a 17-day, five-state swath across the southern United States eating barbecue pork ribs and writing about it on their website. That's earning a college credit in English from Birmingham-Southern College the hard way. "Our project will focus on the cultural origins, differences in style and significance of Southern pork barbecue through the framework of food and travel writing," says their website, which they claim received 125,000 views on Feb. 13 alone and was featured in 120 newspapers the following day.The "captain" of the team, political science major Art Richey, "hopes to work in politics for a couple of years before entering law school."He's a Democrat, so he'd better get used to pork. BP Seems Temple likes farrowing crates after all Now that's what you call diversification
Drought Reaches Record Levels Across U.S. Midwest - What's the Outlook for the Summer? Wednesday, June 3, 2026 Drier weather across the Midwest and Upper Midwest has ushered in a new wave of drought concerns, with portions of Iowa, Minnesota, Wisconsin, and Indiana newly appearing on the U.S. Drought Monitor, according to the Nutrien Weekly Weather Intelligence Report by meteorologist Eric... Read this article online
Weekly Hog Market Facts: Ontario Prices Hold Steady While Futures Pull Back Wednesday, June 3, 2026 Ontario hog prices remained relatively stable heading into the week ending May 22, 2026, even as U.S. futures markets softened and slaughter volumes trended lower. The latest Weekly Hog Market Facts report highlights a market that continues to balance solid fundamentals with growing... Read this article online
Alberta Pork Congress 2026 Set to Bring Innovation and Industry Leaders to Red Deer Tuesday, June 2, 2026 The Alberta Pork Congress (APC) 2026 is set to return to Westerner Park in Red Deer on June 10 and 11, 2026, bringing together producers, suppliers, and industry leaders from across Western Canada for two days of innovation, education, and connection. Recognized as one of the most... Read this article online
Canada Organic Market Growth Reaches $11.88 billion Tuesday, June 2, 2026 The Canada Organic Trade Association (COTA) has announced the release of its 2026 Canadian Organic Market Report. This reportprovidesimportant insights into the current state and future direction of the organic industry in Canada. According to the report, the Canadian organic market... Read this article online
IUF urges worker representation in Canada Seasonal Agricultural Worker Program Tuesday, June 2, 2026 The International Union of Food, Agricultural, Hotel, Restaurant, Catering,Tobaccoand Allied Workers' Associations (IUF) has called for migrant farm workers in Canada to have a formal role in decision-making processes. The group represents over 10 million workers worldwide and supports... Read this article online